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Our Menu
We specialize in fresh, local seafood; with menu items such as lobster, flounder, monkfish, and tuna depending on the season.
About the Sea Goose
Westerly Chef Andrew Nathan and his wife, Jennifer Gibson, opened the Sea Goose restaurant in 2013 as a “sister restaurant” to Westerly staple The Cooked Goose. The Sea Goose specializes in fresh, local seafood; with menu items such as lobster, flounder, monkfish, and tuna depending on the season.
- Fresh, local seafood uniquely prepared
- Enticing, hand-made desserts
- Located near the beautiful Westerly shoreline
News, Events & Specials
Hi Gooser's!
We are closed for vacation
March 4-March 21!
Enjoy but come back fast! ❤️
These are just adorable must make them
Enjoy!
We are on winter vacation until Friday, March 22nd! We will be open for lunch, dinner and happy hour that day. See you all then.
Seats still available for our five course wine dinner on Thursday, March 21st (restaurant will be closed, open only for the wine dinner).
Come in and join us for a hot lunch on this snowy day.
The Sea Goose Grill and Raw Bar
Dinner/Lunch Additions
APPETIZERS:
Tomato Soup w/ Garlic Croutons Cup 4. Bowl 6.
Grilled Portabella & Asparagus Salad 12.
Escarole, Delice de Bourgogne Crostini, White Truffle Lemon Dressing
ENTREES:
Fish Tacos 12.
Tortillas, Cabbage, Pico De Gallo, Avocado & Chipotle Cream
Grilled Steak Sandwich 14.
Grilled Red Onions, Cheddar Cheese, Fig Jam, Arugula, Baguette, French Fries
Grilled Salmon 16.
Wilted Greens, Tomato Salsa, Lemon Vinaigrette
*OYSTERS:
*Ninigret, East Beach Blonde, Mystic River
DESSERT SPECIALS:
Chocolate Pecan Pie 7.
Pineapple Upside Down Cake 8.
Cappuccino Crunch Gelato 6.
*Consumption of raw or undercooked foods of animal origin will increase your risk of food borne illness. Consumers who are vulnerable to food borne illness should only eat food from animals thoroughly cooked
Come join us for dinner from 4-9! We have some amazing additions to the menu tonight!! 🥗🍤🦞🥩
Menu Additions for 2/28
APPETIZERS
Tomato Soup Cup 4. Bowl 6.
With Garlic Croutons
Oysters on the Half Shell 14.
Apple Jalapeno Mignonette
Grilled Portabella Mushrooms and Asparagus Salad 12.
Escarole, Arugula, Delice de Bourgogne Crostini, White Truffle Lemon Dressing
Shrimp Tempura 14.
Tempura Batter, Guacamole, Tomato Salsa & Chips
ENTREES
Red Wine Braised Short Rib of Beef 28.
Pappardelle Pasta, Spinach, Horseradish Sauce, Crispy Fried Oinons
Honey Soy Roasted Fillet of Salmon 28.
Jasmine Rice, Sesame Green Beans, Cucumber Sambal
Lobster Rockefeller 28.
Green Beans & Herbed Red Potatoes
Grilled Rib Eye of Beef 38.
Shrimp, Mushrooms, Bacon and Shallot Pan Sauce, Roasted Potatoes, Asparagus
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#TheSeaGooseGrillandRawBar #FlocktotheGoose #GetGoosed #Westerly #RI #Food #Wine #RawBar #Steak #Lobster #Yum #FeedMe #Dinner #Seafood #MadewithLove #SuportLocal #FromScratch #ForkYeah #Eats
Come in to the bar for happy hour from 4-7! 🍔🍻 Here our additions for tonight.
$5
Mini Mac & Cheese
Cheddar, Mascarpone, Garlic Bread Crumbs
$7
Italian Sausage Sliders
Basil Ricotta Cheese, Arugula, Aged Balsamic Vinegar & French Fries
$8
Spicy Crab Dip
Crispy Pita Chips
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#HappyHour #Westerly #RhodeIsland #TheSeaGooseGrillandRawBar #FlocktotheGoose #Seafood #Sliders
What people say
"Outstanding! Love this place! Great seafood, great service, always a 10.'
This place is wonderful! The food is delicious. We had BLT lobster wraps which were amazing and the fries were homemade and delicious too. Service was good, friendly wait staff and nice atmosphere. We will definitely go there again.
"Fun bar area, friendly people, excellent bar tender. There is a special bar menu with many interesting choices, all of them were good. Very enjoyable."